Thursday 18 August 2011

In the beginning... Villa Cafaggio

This is the wine that started my love affair with Chianti. Villa Cafaggio is one of the best producers of Chianti and it is both widely available and excellent value.
The Conca d'Oro

Like my all time favourite Chianti, Fontodi, the Cafaggio estate is located in the "Conca d'Oro" of Panzano in the Chianti Classico region.  Not only has Tuscany been blessed with an almost uninterrupted run of excellent vintages since 1999, but it is also probably the only terroir in the world capable of harnessing sangiovese to perfection. In a world where most wines struggle to assert themselves in what has become a commoditised market, it is beyond me why Chianti producers choose to dilute their unique identity with international grapes. Thankfully, this Chianti Classico is made entirely from Sangiovese and aged in traditional Slovenian oak casks.

Villa Cafaggio, Chianti Classico, 2007

Appearance: deep & sumptuous

Nose: the nose of an older, more mature vintage with eucalyptus, cedar and herbs

Palette: sumptuous, deep and soft fruit (blackberries & leather - almost Hermitage) with an elegant balance of acidity. Middle palette fades fairly quickly but the acidity whips up lovely mature tannins & black cherry fruit into a long fruity finish.

Conclusion: still in my top 3 Chiantis. An approachable & delicious wine but where can it go from here? 3.5* 8/10